Corn/Courgette Fritters

These fritters are delish - even through they have courgette in them!  I am not a fan of courgette but cannot taste them.  Eat with sweet-chilli sauce.

Ingredients

• 1 TBSP chia Seeds
• 3 TBSP water
• 1 Courgette (grated)
• 1 tin corn
• 1 onion (small)
• 1/4tsp salt
• Pepper
• 1c Rice Flour (Gluten Free)
• 1tsp Baking Soda

Method

Mix Chia seeds with water.  Set aside for 15 minutes to set.  Blend corn with a stick mixer to make creamed style corn.  Finely chop onion.  When egg replacer ready, mix all ingredients into a bowl.

Place dessertspoon size blobs into a frypan (use olive oil to prevent sticking).  Fritters will rise during cooking.  Flip over after a few minutes, or when appears to be half cook and continue to cook on the other side.  Place onto plate to cook when cooked.